Ethiopia Sidamo Natural


Earthy, sweet and balanced


The region is well known for having ideal climate conditions for growing coffee. A light, creamy body with delicious peach, lemon and iced tea notes.  A sparkling, bright acidity finishes a balanced offering with slightly earthy tones from the natural processing
Score: 86 points
Origin: Ethiopia
Region: Sidamo
Processing: Natural
Growing Altitude: 1500-1700 masl
Variety: Heirloom

Best suits Espresso, Plunger & Filter